Directions:
- Preheat the oven to 350°F
- Smash The Banana's with A Fork Thoroughly, Then Add The Melted Butter, Egg, Vanilla, Salt, Baking Soda and Sugar and Beat with An Electric Mixer On Medium Speed About (3) for 1 Minutes...
- Then Add The Flour By Dip Method...
- And Continue to Beat Another Minute
- Then Pour Into Greased (Buttered) Loaf Pans
- Bake for 50 Minutes...at 350°F
- Cool On Wire Rack Out of Pans for 30 Minutes
- And Serve Warm with Real Butter
- Makes 1 Loaf...
- I Always Make 2 Loaves...Because The 1st One Gets Eaten Quickly...
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 363.58 Kcal (1522 kJ) | ||
| Calories from fat | 100.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.16g | 17% | |
|---|---|---|---|
| Cholesterol | 54.12mg | 18% | |
| Sodium | 239.57mg | 10% | |
| Potassium | 329.62mg | 7% | |
| Total Carbs | 62.01g | 21% | |
| Sugars | 29.13g | 117% | |
| Dietary Fiber | 3.3g | 13% | |
| Protein | 4.99g | 10% | |
| Vitamin C | 7.1mg | 12% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.5mg | 3% | |
| Calcium | 16mg | 2% | |
| Amount Per 100 g | |||
| Calories | 240.4 Kcal (1007 kJ) | ||
| Calories from fat | 66.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.38g | 17% | |
|---|---|---|---|
| Cholesterol | 35.79mg | 18% | |
| Sodium | 158.4mg | 10% | |
| Potassium | 217.94mg | 7% | |
| Total Carbs | 41g | 21% | |
| Sugars | 19.26g | 117% | |
| Dietary Fiber | 2.18g | 13% | |
| Protein | 3.3g | 10% | |
| Vitamin C | 4.7mg | 12% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.3mg | 3% | |
| Calcium | 10.6mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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