Directions:
- Preheat oven to 350 degrees F (175 degrees C). Sift flour, baking powder, soda, salt and allspice together and set aside.
- In a large bowl, cream the butter and sugar until light and fluffy. Add eggs and egg white and beat well. Add the mashed banana, vanilla and milk. Add the flour mixture and mix until well blended.
- Divide batter into two 9 inch pans. Bake at 350 degrees F (175 degrees C) for 25 to 30 minutes, or until a toothpick inserted into the center of the cake comes out clean. Cool completely and frost with Cream Cheese Frosting.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1224.2 Kcal (5125 kJ) | ||
| Calories from fat | 461.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 51.33g | 79% | |
|---|---|---|---|
| Cholesterol | 286mg | 95% | |
| Sodium | 1006.7mg | 42% | |
| Potassium | 1155.22mg | 25% | |
| Total Carbs | 173.62g | 58% | |
| Sugars | 80.53g | 322% | |
| Dietary Fiber | 7.99g | 32% | |
| Protein | 19.64g | 39% | |
| Vitamin C | 15.3mg | 25% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 2.1mg | 12% | |
| Calcium | 219mg | 22% | |
| Amount Per 100 g | |||
| Calories | 263.1 Kcal (1102 kJ) | ||
| Calories from fat | 99.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.03g | 79% | |
|---|---|---|---|
| Cholesterol | 61.47mg | 95% | |
| Sodium | 216.36mg | 42% | |
| Potassium | 248.28mg | 25% | |
| Total Carbs | 37.31g | 58% | |
| Sugars | 17.31g | 322% | |
| Dietary Fiber | 1.72g | 32% | |
| Protein | 4.22g | 39% | |
| Vitamin C | 3.3mg | 25% | |
| Vitamin A | 0.1mg | 19% | |
| Iron | 0.4mg | 12% | |
| Calcium | 47.1mg | 22% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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