Ingredients:
- 1. preheat oven to 350 degrees f and grease a 9-10 inch tube pan.
- 2. mix white sugar and cinnamon in a medium sized plastic bag. cut the biscuits into halves or quarters and place six to eight biscuit pieces in the sugar cinnamon mix. shake well.
- 3. arrange pieces in the bottom of the greased pan. continue layering until all the biscuit pieces are coated and in the pan. if you are using raisins, place them among the biscuit pieces as you are layering.
- 4. in a small saucepan, melt the butter with the brown sugar over medium heat. boil for 1 minute. pour over the layered biscuits.
Directions:
- Icing:
- 1/2 pound cream cheese
- 1/2 pound butter
- 1 pound powdered sugar
- 1 teaspoon vanilla extract
- 1 teaspoon lemon juice
- 1.Allow cream cheese and butter to get to room temperature.
- 2. Beat butter and cream cheese together in a large bowl with a mixer.
- 3. Slowly add in the pound of powdered sugar.
- 4. After all the powdered sugar is added mix for 12 minutes (do not mix less than that).
- 5. When almost done, add in the extract and lemon juice.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 396.7 Kcal (1661 kJ) | ||
| Calories from fat | 168.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.75g | 29% | |
|---|---|---|---|
| Cholesterol | 45.55mg | 15% | |
| Sodium | 202.27mg | 8% | |
| Potassium | 363.96mg | 8% | |
| Total Carbs | 57.83g | 19% | |
| Sugars | 35.87g | 143% | |
| Dietary Fiber | 2.14g | 9% | |
| Protein | 2.63g | 5% | |
| Vitamin C | 0.6mg | 1% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 1.6mg | 9% | |
| Calcium | 81.5mg | 8% | |
| Amount Per 100 g | |||
| Calories | 416.7 Kcal (1745 kJ) | ||
| Calories from fat | 177.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.69g | 29% | |
|---|---|---|---|
| Cholesterol | 47.85mg | 15% | |
| Sodium | 212.47mg | 8% | |
| Potassium | 382.31mg | 8% | |
| Total Carbs | 60.75g | 19% | |
| Sugars | 37.68g | 143% | |
| Dietary Fiber | 2.24g | 9% | |
| Protein | 2.76g | 5% | |
| Vitamin C | 0.6mg | 1% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 1.7mg | 9% | |
| Calcium | 85.6mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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