Cinnamon Rolls Buns Recipe

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Cinnamon Rolls Buns
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Ingredients
5
Count
Nutrition
258
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Divide Sweet Dough in half.
  2. Roll out each half into an oblong 14x9 inches.
  3. Brush lightly with melted butter.
  4. Sprinkle each oblong with a mixture of sugar, cinnamon and raisins.
  5. Roll up as for jelly roll to make roll 9 inches long.
  6. Seal edges firmly.
  7. Cut into nine equal pieces.
  8. Place cut side up about 1/3 inch apart in a greased pan.
  9. Cover, and let rise until doubled in bulk.
  10. Bake at 350 degrees for about 35 minutes.
  11. Top with icing if you like!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 257.9 Kcal (1080 kJ)
Calories from fat 76.15 Kcal
% Daily Value*
Total Fat 8.46g 13%
Cholesterol 20.35mg 7%
Sodium 45.14mg 2%
Potassium 161.51mg 3%
Total Carbs 47.67g 16%
Sugars 29.42g 118%
Dietary Fiber 1.75g 7%
Protein 0.93g 2%
Vitamin C 1mg 2%
Vitamin A 0.1mg 3%
Iron 0.7mg 4%
Calcium 18mg 2%
Amount Per 100 g
Calories 404.5 Kcal (1694 kJ)
Calories from fat 119.43 Kcal
% Daily Value*
Total Fat 13.27g 13%
Cholesterol 31.92mg 7%
Sodium 70.79mg 2%
Potassium 253.32mg 3%
Total Carbs 74.77g 16%
Sugars 46.14g 118%
Dietary Fiber 2.74g 7%
Protein 1.46g 2%
Vitamin C 1.5mg 2%
Vitamin A 0.1mg 3%
Iron 1.1mg 4%
Calcium 28.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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