Preheat oven to 350 degrees F (175 degrees C).
Mix 2 cups flour, oats, brown sugar, vegetable shortening, and 1/2 teaspoon salt in a large mixing bowl until the ingredients are crumbly. Reserve 3/4 cup of the crust mixture in a bowl and press remaining crust mixture into the bottom of a 9x13-inch baking pan.
Spread rhubarb evenly over the crust. Whisk eggs, white sugar, 1/2 cup flour, and 1 pinch of salt in a bowl until smooth; pour the egg mixture over the rhubarb. Scatter the reserved oat mixture over the top. Dust the torte lightly with cinnamon and spread small butter chunks evenly over the top.
Bake in the preheated oven until a knife inserted into the center of the torte comes out clean, about 1 hour. Refrigerate at least 6 hours or overnight before serving.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	5099.02 Kcal (21349 kJ)
Calories from fat	2115.43 Kcal
		% Daily Value*
Total Fat	235.05g	362%
Cholesterol	2050.26mg	683%
Sodium	2127.58mg	89%
Potassium	4667.61mg	99%
Total Carbs	637.53g	213%
Sugars	290g	1160%
Dietary Fiber	41.5g	166%
Protein	131.42g	263%
Vitamin C	78.1mg	130%
Iron	20.8mg	115%
Calcium	1390.4mg	139%

Amount Per 100 g
Calories	184.76 Kcal (774 kJ)
Calories from fat	76.65 Kcal
		% Daily Value*
Total Fat	8.52g	362%
Cholesterol	74.29mg	683%
Sodium	77.09mg	89%
Potassium	169.13mg	99%
Total Carbs	23.1g	213%
Sugars	10.51g	1160%
Dietary Fiber	1.5g	166%
Protein	4.76g	263%
Vitamin C	2.8mg	130%
Iron	0.8mg	115%
Calcium	50.4mg	139%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Peanut Butter & Oat Muffins

All-purpose flour, Quick-cooking oats and 8 more..
Pumpkin Pie Squares

All-purpose flour, Quick-cooking oats and 13 more..
Pumpkin Pie Squares

All-purpose flour, Quick-cooking oats, Brown sugar and 14 more..
Baked Oatmeal

Quick-cooking oats, Brown sugar, Baking powder, Salt and 5 more..
Baked Oatmeal

Quick-cooking oats, Brown sugar, Baking powder, Salt and 5 more..
Fruity Baked Oatmeal

Quick-cooking oats, Brown sugar, Baking powder, Salt and 8 more..
Peanut Butter Oat Muffins

King arthur unbleached all-purpose flour and 10 more..
Delicious Blueberry Squares!

Flour, Old-fashioned oatmeal, Brown sugar , plus and 9 more..
Blueberry Oatmeal Muffins

King arthur unbleached all-purpose flour and 11 more..
Caramel Apple Crunch

Sliced peeled tart apples, Caramels, divided and 9 more..
Crunchy Peach-Blueberry Crisp

Peaches, peeled and sliced, Fresh blueberries, Cornstarch and 10 more..
Rhubarb Cheesecake Bars

All-purpose flour and 10 more..
Apple Rhubarb Crumble

Chopped rhubarb, fresh or frozen and 10 more..
Cinnamon Pumpkin Streusel Pancakes

All-purpose flour, Whole wheat flour, Light brown sugar and 15 more..
Mexican Pumpkin Empanadas

All-purpose flour, White sugar, Salt, Baking powder and 10 more..

Recipe Tags

Weightwatchers Points

120.8

Points
138

PointsPlus

Good Points

saturated fat free,
low sodium

Bad Points

High in Sodium,
High in Sugar,
High in Total Fat

Also Try

My Mom's Rhubarb Custard Pie

Butter or 1 cup margarine, softened, Flour, Sugar, Rhubarb and 10 more..
Mom's Caramel Custard

Granulated sugar (for caramel sauce), Water, Water and 4 more..
Mom's Lemon Custard Pie

Sugar, Butter, softened, Eggs, separated, Milk and 6 more..
Mom's Rhubarb Cake

All-purpose flour, Brown sugar, Baking powder, Salt and 8 more..
Irene's Rhubarb Custard Pie

Rhubarb, cut in 1-inch pieces, White sugar, Butter, Egg and 5 more..
Granny's Rhubarb Custard Pie

Sugar, Flour, Salt, Eggs, Sour cream and 4 more..
Dianne's Rhubarb Custard Pie

Eggs, beaten slightly, Milk, Sugar, Nutmeg, Flour and 3 more..
Mom's Custard Pie
Rhubarb Custard Pie
Rhubarb Custard Cake