Directions:
- Place potatoes in a saucepan and cover with water. Bring to a boil. Reduce heat; cover and simmer for 10-15 minutes or until tender. Drain and cool.
- In a large bowl, combine the Miracle Whip, salt, pepper and garlic. Stir in the potatoes, eggs, pickles, pimientos and onions. Sprinkle with paprika. Chill until serving. Yield: 6 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 247.17 Kcal (1035 kJ) | ||
| Calories from fat | 79.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.83g | 14% | |
|---|---|---|---|
| Cholesterol | 195.75mg | 65% | |
| Sodium | 555.58mg | 23% | |
| Potassium | 899.08mg | 19% | |
| Total Carbs | 34.06g | 11% | |
| Sugars | 5.69g | 23% | |
| Dietary Fiber | 3.81g | 15% | |
| Protein | 10.65g | 21% | |
| Vitamin C | 17.1mg | 28% | |
| Iron | 2.4mg | 14% | |
| Calcium | 51.6mg | 5% | |
| Amount Per 100 g | |||
| Calories | 94.33 Kcal (395 kJ) | ||
| Calories from fat | 30.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.37g | 14% | |
|---|---|---|---|
| Cholesterol | 74.7mg | 65% | |
| Sodium | 212.02mg | 23% | |
| Potassium | 343.11mg | 19% | |
| Total Carbs | 13g | 11% | |
| Sugars | 2.17g | 23% | |
| Dietary Fiber | 1.45g | 15% | |
| Protein | 4.06g | 21% | |
| Vitamin C | 6.5mg | 28% | |
| Iron | 0.9mg | 14% | |
| Calcium | 19.7mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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