Mom's Best Brownies Recipe

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Mom's Best Brownies
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Grease and 'flour' 9x13 pan, using cocoa powder instead of flour. (This will eliminate any white spots on bottom of brownies).
  3. In a large bowl, stir together cocoa, flour, sugar, salt, and baking powder.
  4. Add oil, eggs, vanilla, and any optional ingredients. Mix well, stopping as soon as all ingredients are incorporated - excessive mixing will cause a cake-like texture.
  5. Pour into prepared 9x13 pan.
  6. Bake at 350 for 27-30 minutes. Test with toothpick, the brownies are done when no batter clings to it. Remove slightly earlier if you like a gooey, eat with a fork brownie.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 211.31 Kcal (885 kJ)
Calories from fat 97.87 Kcal
% Daily Value*
Total Fat 10.87g 17%
Cholesterol 27.28mg 9%
Sodium 132.71mg 6%
Potassium 76.12mg 2%
Total Carbs 27.7g 9%
Sugars 19.97g 80%
Dietary Fiber 0.37g 1%
Protein 1.98g 4%
Iron 0.8mg 5%
Calcium 21.2mg 2%
Amount Per 100 g
Calories 438.78 Kcal (1837 kJ)
Calories from fat 203.23 Kcal
% Daily Value*
Total Fat 22.58g 17%
Cholesterol 56.65mg 9%
Sodium 275.57mg 6%
Potassium 158.06mg 2%
Total Carbs 57.52g 9%
Sugars 41.46g 80%
Dietary Fiber 0.77g 1%
Protein 4.12g 4%
Iron 1.7mg 5%
Calcium 43.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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