Directions:
- Melt butter in sauce pan over low heat.
- Add half & half and cheese.
- Heat thoroughly.
- Serve hot over your favorite pasta.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 432.69 Kcal (1812 kJ) | ||
| Calories from fat | 392 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.56g | 67% | |
|---|---|---|---|
| Cholesterol | 119.14mg | 40% | |
| Sodium | 393.09mg | 16% | |
| Potassium | 60.97mg | 1% | |
| Total Carbs | 1.6g | 1% | |
| Sugars | 0.25g | 1% | |
| Protein | 10.38g | 21% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 0.3mg | 1% | |
| Calcium | 303.2mg | 30% | |
| Amount Per 100 g | |||
| Calories | 523.84 Kcal (2193 kJ) | ||
| Calories from fat | 474.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 52.73g | 67% | |
|---|---|---|---|
| Cholesterol | 144.24mg | 40% | |
| Sodium | 475.89mg | 16% | |
| Potassium | 73.82mg | 1% | |
| Total Carbs | 1.94g | 1% | |
| Sugars | 0.3g | 1% | |
| Protein | 12.56g | 21% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.5mg | 14% | |
| Iron | 0.3mg | 1% | |
| Calcium | 367.1mg | 30% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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