Directions:
- Saute onions and garlic in butter until tender.
- Add mushrooms, soup and Tabasco sauce, salt & pepper to taste. Mix well.
- Add cooked broccoli and cheese. Mix well.
- Cook for about 5 minutes over low heat.
- Serve in chafing dish with Ritz Crackers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 173.25 Kcal (725 kJ) | ||
| Calories from fat | 147.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.34g | 25% | |
|---|---|---|---|
| Cholesterol | 45.33mg | 15% | |
| Sodium | 115.77mg | 5% | |
| Potassium | 74.6mg | 2% | |
| Total Carbs | 2.94g | 1% | |
| Sugars | 1.23g | 5% | |
| Dietary Fiber | 0.69g | 3% | |
| Protein | 4.16g | 8% | |
| Vitamin C | 3.7mg | 6% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.3mg | 2% | |
| Calcium | 115mg | 12% | |
| Amount Per 100 g | |||
| Calories | 275.52 Kcal (1154 kJ) | ||
| Calories from fat | 233.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.98g | 25% | |
|---|---|---|---|
| Cholesterol | 72.1mg | 15% | |
| Sodium | 184.11mg | 5% | |
| Potassium | 118.64mg | 2% | |
| Total Carbs | 4.68g | 1% | |
| Sugars | 1.95g | 5% | |
| Dietary Fiber | 1.1g | 3% | |
| Protein | 6.62g | 8% | |
| Vitamin C | 5.9mg | 6% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 0.5mg | 2% | |
| Calcium | 182.9mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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