Ingredients:
- 1/2 cup cheddar cheese or 1/2 cup monterey jack cheese or 1/2 cup american cheese or 2 cheese slices (whatever is prefered)
Directions:
- Combine all ingredients except for cheese and sour cream, and shape into two loaves.
- Place on a lightly greased rack in baking pan.
- Bake at 375 for 40 minutes or until done.
- Top with cheese and garnish with sour cream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 798.95 Kcal (3345 kJ) | ||
| Calories from fat | 371.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 41.22g | 63% | |
|---|---|---|---|
| Cholesterol | 259.37mg | 86% | |
| Sodium | 1466.75mg | 61% | |
| Potassium | 1055.61mg | 22% | |
| Total Carbs | 41.92g | 14% | |
| Sugars | 1.65g | 7% | |
| Dietary Fiber | 3.95g | 16% | |
| Protein | 66.21g | 132% | |
| Vitamin C | 39.9mg | 66% | |
| Iron | 12.6mg | 70% | |
| Calcium | 389.4mg | 39% | |
| Amount Per 100 g | |||
| Calories | 191.68 Kcal (803 kJ) | ||
| Calories from fat | 89.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.89g | 63% | |
|---|---|---|---|
| Cholesterol | 62.23mg | 86% | |
| Sodium | 351.89mg | 61% | |
| Potassium | 253.25mg | 22% | |
| Total Carbs | 10.06g | 14% | |
| Sugars | 0.4g | 7% | |
| Dietary Fiber | 0.95g | 16% | |
| Protein | 15.88g | 132% | |
| Vitamin C | 9.6mg | 66% | |
| Iron | 3mg | 70% | |
| Calcium | 93.4mg | 39% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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