Directions:
- Grease bottom of 9 X 13 casserole.
- Brown sausage, garlic & onion in skillet.
- Drain & blot dry on paper towel.
- Mix eggs, milk, sour cream, salt & pepper until fluffy.
- Mix in cheese & sausage mix.
- Press crescent roll in bottom of casserole in one piece.
- Pour mixture on top of crescent roll.
- Bake at 350 degrees for 35-45 minutes until set and golden.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 220.2 Kcal (922 kJ) | ||
| Calories from fat | 104.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.6g | 18% | |
|---|---|---|---|
| Cholesterol | 181.84mg | 61% | |
| Sodium | 200.74mg | 8% | |
| Potassium | 118.21mg | 3% | |
| Total Carbs | 7.2g | 2% | |
| Sugars | 2.43g | 10% | |
| Dietary Fiber | 0.28g | 1% | |
| Protein | 13.27g | 27% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 1.1mg | 6% | |
| Calcium | 232.6mg | 23% | |
| Amount Per 100 g | |||
| Calories | 151.37 Kcal (634 kJ) | ||
| Calories from fat | 71.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.98g | 18% | |
|---|---|---|---|
| Cholesterol | 125mg | 61% | |
| Sodium | 137.99mg | 8% | |
| Potassium | 81.26mg | 3% | |
| Total Carbs | 4.95g | 2% | |
| Sugars | 1.67g | 10% | |
| Dietary Fiber | 0.19g | 1% | |
| Protein | 9.12g | 27% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 0.7mg | 6% | |
| Calcium | 159.9mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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