Directions:
- Heat oven to 350ºF.
- Beat milk and egg with fork in large bowl. Mix in beef, bread crumbs and salad dressing mix (dry). Shape into 6 small loaves. Place in ungreased rectangular pan, 13x9x2 inches. Brush loaves with Worcestershire sauce.
- Bake uncovered 35 to 45 minutes until no longer pink in centers of loaves and juice is clear. (If using meat thermometer, insert so tip is in center of one loaf. Thermometer should read at least 160ºF.)
- Decorate with strips of cheese. Let stand 5 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 160.92 Kcal (674 kJ) | ||
| Calories from fat | 65.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.26g | 11% | |
|---|---|---|---|
| Cholesterol | 75.91mg | 25% | |
| Sodium | 177.38mg | 7% | |
| Potassium | 313.16mg | 7% | |
| Total Carbs | 4.79g | 2% | |
| Sugars | 1.22g | 5% | |
| Dietary Fiber | 0.21g | 1% | |
| Protein | 17.85g | 36% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 2mg | 11% | |
| Calcium | 34.5mg | 3% | |
| Amount Per 100 g | |||
| Calories | 152.75 Kcal (640 kJ) | ||
| Calories from fat | 61.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.89g | 11% | |
|---|---|---|---|
| Cholesterol | 72.05mg | 25% | |
| Sodium | 168.37mg | 7% | |
| Potassium | 297.26mg | 7% | |
| Total Carbs | 4.54g | 2% | |
| Sugars | 1.16g | 5% | |
| Dietary Fiber | 0.2g | 1% | |
| Protein | 16.94g | 36% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 1.9mg | 11% | |
| Calcium | 32.8mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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