Directions:
- In a double boiler, melt chocolate chips and 1/4 cup milk.
- In mixing bowl, beat cream cheese and remaining milk until smooth.
- Gradually beat in the chocolate mixture.
- Fold in whipped topping.
- Pour into crust.
- Chill or freeze for later use.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 358.77 Kcal (1502 kJ) | ||
| Calories from fat | 198.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.02g | 34% | |
|---|---|---|---|
| Cholesterol | 26.96mg | 9% | |
| Sodium | 199.42mg | 8% | |
| Potassium | 262.26mg | 6% | |
| Total Carbs | 40.24g | 13% | |
| Sugars | 2.17g | 9% | |
| Dietary Fiber | 1.77g | 7% | |
| Protein | 5.74g | 11% | |
| Iron | 1.2mg | 7% | |
| Calcium | 119.1mg | 12% | |
| Amount Per 100 g | |||
| Calories | 323.11 Kcal (1353 kJ) | ||
| Calories from fat | 178.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.83g | 34% | |
|---|---|---|---|
| Cholesterol | 24.28mg | 9% | |
| Sodium | 179.59mg | 8% | |
| Potassium | 236.19mg | 6% | |
| Total Carbs | 36.24g | 13% | |
| Sugars | 1.95g | 9% | |
| Dietary Fiber | 1.6g | 7% | |
| Protein | 5.17g | 11% | |
| Iron | 1.1mg | 7% | |
| Calcium | 107.3mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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