Milk Chocolate Mousse Recipe

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Ingredients:

Serving

1/2 cup milk chocolate chips
1 (2 5/8 oz) package whipped dessert topping mix
3/4 cup low-fat milk (1%)
1/4 cup unsweetened cocoa powder
strawberry (optional)
chocolate shavings (optional)

Directions:

In microwave-safe bowl, melt chocolate on High with 1 T. water, about 45 seconds; stir until smooth. Cool slightly.
At medium-high speed, beat topping mix with milk until firm peaks form. Remove 1/2 cup whipped topping; reserve.
Beat cocoa into remaining whipped topping; fold in melted chocolate.
Spoon into 4 dessert glasses. Chill.
Before serving, top with reserved whipped topping. If desired, garnish with strawberries and chocolate shavings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	210.64 Kcal (882 kJ)
Calories from fat	103.23 Kcal
		% Daily Value*
Total Fat	11.47g	18%
Cholesterol	3.77mg	1%
Sodium	89.15mg	4%
Potassium	255.01mg	5%
Total Carbs	28.13g	9%
Sugars	6.19g	25%
Dietary Fiber	2.66g	11%
Protein	4.58g	9%
Iron	1.3mg	7%
Calcium	95.7mg	10%

Amount Per 100 g
Calories	239.73 Kcal (1004 kJ)
Calories from fat	117.49 Kcal
		% Daily Value*
Total Fat	13.05g	18%
Cholesterol	4.29mg	1%
Sodium	101.46mg	4%
Potassium	290.22mg	5%
Total Carbs	32.02g	9%
Sugars	7.05g	25%
Dietary Fiber	3.03g	11%
Protein	5.21g	9%
Iron	1.5mg	7%
Calcium	109mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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