Mexican Coffee Brownies Recipe

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Mexican Coffee Brownies
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees. Lightly butter or coat a 8 x 8 inch baking pan with nonstick cooking spray .
  2. Whisk wet ingredients in a medium bowl until well blended.
  3. Mix dry ingredients in a large bowl. Add the wet ingredients all at once and stir to combine.
  4. Pour into greased baking pan. Bake for 25 to 30 minutes or until a toothpick inserted into the center comes out clean.
  5. Let cool for 10 minutes and cut into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 584.24 Kcal (2446 kJ)
Calories from fat 331.87 Kcal
% Daily Value*
Total Fat 36.87g 57%
Cholesterol 62mg 21%
Sodium 548.34mg 23%
Potassium 265.71mg 6%
Total Carbs 60.82g 20%
Sugars 26.21g 105%
Dietary Fiber 1.12g 4%
Protein 5.94g 12%
Iron 1.3mg 7%
Calcium 78.8mg 8%
Amount Per 100 g
Calories 478.3 Kcal (2003 kJ)
Calories from fat 271.69 Kcal
% Daily Value*
Total Fat 30.19g 57%
Cholesterol 50.76mg 21%
Sodium 448.91mg 23%
Potassium 217.53mg 6%
Total Carbs 49.79g 20%
Sugars 21.46g 105%
Dietary Fiber 0.92g 4%
Protein 4.86g 12%
Iron 1.1mg 7%
Calcium 64.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.5
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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