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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 6 |
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Mexican Coffee Brownies Recipe from Zuppas, which is a catering company in Neenah... about 45 minutes from Green Bay. Makes one 8x8 inch pan. Ingredients:
3/4 cup vegetable oil |
2 large eggs |
1 teaspoon vanilla extract |
1 teaspoon instant coffee |
3/4 cup all-purpose flour |
1 cup sugar |
1/4 cup cocoa powder |
1 teaspoon baking powder |
1 teaspoon salt |
1 teaspoon ground cinnamon |
1/4 teaspoon ground cloves |
1 pinch cayenne pepper |
3/4 cup chocolate chips |
Directions:
1. Preheat oven to 350 degrees. Lightly butter or coat a 8 x 8 inch baking pan with nonstick cooking spray .
2. Whisk wet ingredients in a medium bowl until well blended.
3. Mix dry ingredients in a large bowl. Add the wet ingredients all at once and stir to combine.
4. Pour into greased baking pan. Bake for 25 to 30 minutes or until a toothpick inserted into the center comes out clean.
5. Let cool for 10 minutes and cut into squares.
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