Directions:
- Heat oven to 350.
- Mix flour,granulted sugar,2 tbsp cocoa baking powder and salt in ungreased square pan,9x9x2.
- Mix in milk,oil and vanilla with fork until smooth.
- Stir in nuts.
- Spread in pan.
- Sprinkle brown sugar and1/4 cup cocoa over batter.
- Pour water evenly over batter.
- Bake about 40 minutes or until top is dry.
- Cool 10 minutes.
- Spoon into dessert dishes and top with ice cream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 355.64 Kcal (1489 kJ) | ||
| Calories from fat | 123.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.76g | 21% | |
|---|---|---|---|
| Cholesterol | 0.27mg | 0% | |
| Sodium | 129.6mg | 5% | |
| Potassium | 341.49mg | 7% | |
| Total Carbs | 56.01g | 19% | |
| Sugars | 41.36g | 165% | |
| Dietary Fiber | 1.43g | 6% | |
| Protein | 4.59g | 9% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1.5mg | 8% | |
| Calcium | 107.4mg | 11% | |
| Amount Per 100 g | |||
| Calories | 258.36 Kcal (1082 kJ) | ||
| Calories from fat | 89.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.99g | 21% | |
|---|---|---|---|
| Cholesterol | 0.2mg | 0% | |
| Sodium | 94.15mg | 5% | |
| Potassium | 248.08mg | 7% | |
| Total Carbs | 40.69g | 19% | |
| Sugars | 30.05g | 165% | |
| Dietary Fiber | 1.04g | 6% | |
| Protein | 3.33g | 9% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1.1mg | 8% | |
| Calcium | 78mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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