Directions:
- Combine contents of crumb pouch and milk.
- Add egg Worcestershire sauce and contents of seasoning pouch; mix well.
- Add ground beef and mix until combined.
- Press into loaf pan.
- Blend ketchup brown sugar and mustard.
- Brush sauce over meatloaf.
- Bake at 350°F for 45 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 470.67 Kcal (1971 kJ) | ||
| Calories from fat | 254.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.23g | 43% | |
|---|---|---|---|
| Cholesterol | 146.97mg | 49% | |
| Sodium | 388.86mg | 16% | |
| Potassium | 582.01mg | 12% | |
| Total Carbs | 18.07g | 6% | |
| Sugars | 5.22g | 21% | |
| Dietary Fiber | 0.87g | 3% | |
| Protein | 36.54g | 73% | |
| Vitamin C | 4.3mg | 7% | |
| Iron | 4.4mg | 25% | |
| Calcium | 80.3mg | 8% | |
| Amount Per 100 g | |||
| Calories | 196.08 Kcal (821 kJ) | ||
| Calories from fat | 105.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.76g | 43% | |
|---|---|---|---|
| Cholesterol | 61.23mg | 49% | |
| Sodium | 161.99mg | 16% | |
| Potassium | 242.46mg | 12% | |
| Total Carbs | 7.53g | 6% | |
| Sugars | 2.17g | 21% | |
| Dietary Fiber | 0.36g | 3% | |
| Protein | 15.22g | 73% | |
| Vitamin C | 1.8mg | 7% | |
| Iron | 1.8mg | 25% | |
| Calcium | 33.5mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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