Directions:
- Brown onion in 1 tablespoon of butter. Add all the ingredients, including the onion into a pot or crockpot.
- The original recipe said to simmer meatballs (I use about 50 frozen meatballs)in sauce for 2 hours, however I have simmered them in a crockpot all day. For a party, I put all the ingredients, including the meatballs in the crockpot and put it in the refrig. overnight. The next day, I plug in the crockpot, stir once in a while and enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 36.61 Kcal (153 kJ) | ||
| Calories from fat | 3.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.34g | 1% | |
|---|---|---|---|
| Sodium | 35.99mg | 1% | |
| Potassium | 28.22mg | 1% | |
| Total Carbs | 8.3g | 3% | |
| Sugars | 7.42g | 30% | |
| Dietary Fiber | 0.11g | 0% | |
| Protein | 0.12g | 0% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 10mg | 1% | |
| Amount Per 100 g | |||
| Calories | 172.47 Kcal (722 kJ) | ||
| Calories from fat | 14.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.61g | 1% | |
|---|---|---|---|
| Sodium | 169.54mg | 1% | |
| Potassium | 132.93mg | 1% | |
| Total Carbs | 39.09g | 3% | |
| Sugars | 34.97g | 30% | |
| Dietary Fiber | 0.54g | 0% | |
| Protein | 0.57g | 0% | |
| Vitamin C | 2.9mg | 1% | |
| Iron | 0.9mg | 1% | |
| Calcium | 47.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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