Neely's Barbeque Sauce Recipe

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Ingredients:

Serving

2 cups ketchup
1 cup water
1/4 cup brown sugar (light or dark )
1 1/2 tsp fresh ground black pepper
1 1/2 tsp onion powder
1 1/2 tsp mustard powder
1/4 tsp crushed red pepper flakes , to taste depending how much heat you want (optional)
2 tbsp fresh lemon juice
2 tbsp worcestershire sauce
1/2 cup apple cider vinegar
2 tbsp corn syrup
1 tbsp barbeque seasoning (the neely's barbeque seasoning )
salt (optonal)

Directions:

Mix all of the ingredients in a large pot.
Bring to a boil over high heat, stirring frequently to prevent sticking.
Reduce the temperature to very low and simmer uncovered, for at least 2 hours, stirring occasionally.
If you feel it needs it, add salt to taste.
Remove from heat, cool, and use as needed.
Store in a tightly sealed container for up to 2 months.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	246.13 Kcal (1030 kJ)
Calories from fat	113.9 Kcal
		% Daily Value*
Total Fat	12.66g	19%
Sodium	281.73mg	12%
Potassium	40.62mg	1%
Total Carbs	30.47g	10%
Sugars	9.12g	36%
Dietary Fiber	1.71g	7%
Protein	2.45g	5%
Vitamin C	10.7mg	18%
Iron	0.6mg	4%
Calcium	28.1mg	3%

Amount Per 100 g
Calories	291.59 Kcal (1221 kJ)
Calories from fat	134.93 Kcal
		% Daily Value*
Total Fat	14.99g	19%
Sodium	333.77mg	12%
Potassium	48.12mg	1%
Total Carbs	36.1g	10%
Sugars	10.8g	36%
Dietary Fiber	2.03g	7%
Protein	2.9g	5%
Vitamin C	12.7mg	18%
Iron	0.8mg	4%
Calcium	33.3mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

5.6

Points
7

PointsPlus

Good Points

saturated fat free,
cholesterol free

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