Chili Macaroni Recipe

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Chili Macaroni
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Ingredients:

Directions:

  1. Brown meat,onion, and green pepper.
  2. Drain.
  3. Add remaining ingredients except macaroni.
  4. Bring to a simmer.
  5. Cover and simmer for 30 minutes.
  6. Add cooked macaroni.
  7. Stir well and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 230.75 Kcal (966 kJ)
Calories from fat 96.07 Kcal
% Daily Value*
Total Fat 10.67g 16%
Cholesterol 47.66mg 16%
Sodium 565.26mg 24%
Potassium 348.09mg 7%
Total Carbs 16.78g 6%
Sugars 2.41g 10%
Dietary Fiber 2.1g 8%
Protein 17.49g 35%
Vitamin C 7.4mg 12%
Iron 2.4mg 14%
Calcium 26.8mg 3%
Amount Per 100 g
Calories 148.65 Kcal (622 kJ)
Calories from fat 61.89 Kcal
% Daily Value*
Total Fat 6.88g 16%
Cholesterol 30.71mg 16%
Sodium 364.14mg 24%
Potassium 224.23mg 7%
Total Carbs 10.81g 6%
Sugars 1.55g 10%
Dietary Fiber 1.35g 8%
Protein 11.27g 35%
Vitamin C 4.8mg 12%
Iron 1.6mg 14%
Calcium 17.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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