Ann's Close to Wendy's Style Chili Recipe

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Ann's Close to Wendy's Style Chili Recipe
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Ingredients:

Directions:

  1. Brown the hamburger and drain the grease.
  2. Add seasonings and frozen vegetables when frozen vegetables start to heat up
  3. Add the rest of the ingredients.
  4. Simmer the longer the better I like to simmer at least a couple of hours.
  5. Remove the bay leaf before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 780.59 Kcal (3268 kJ)
Calories from fat 237.06 Kcal
% Daily Value*
Total Fat 26.34g 41%
Cholesterol 77.24mg 26%
Sodium 1767.46mg 74%
Potassium 874.79mg 19%
Total Carbs 97.68g 33%
Sugars 15.86g 63%
Dietary Fiber 7.27g 29%
Protein 40.29g 81%
Vitamin C 4.1mg 7%
Iron 9.6mg 53%
Calcium 387.3mg 39%
Amount Per 100 g
Calories 142.99 Kcal (599 kJ)
Calories from fat 43.43 Kcal
% Daily Value*
Total Fat 4.83g 41%
Cholesterol 14.15mg 26%
Sodium 323.77mg 74%
Potassium 160.25mg 19%
Total Carbs 17.89g 33%
Sugars 2.91g 63%
Dietary Fiber 1.33g 29%
Protein 7.38g 81%
Vitamin C 0.8mg 7%
Iron 1.8mg 53%
Calcium 70.9mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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