Mascarpone and Chives Mashed and Baked Potatoes Recipe

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Mascarpone and Chives Mashed and Baked Potatoes
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Ingredients:

Directions:

  1. Place potatoes in a large pot and cover with water. Bring to a boil over medium-high heat and simmer until the potatoes are tender, 20-30 minutes. Drain thoroughly and return them to the pot in which they were cooked. Return to the heat briefly to evaporate any excess water that may still be clinging to the potatoes.
  2. Using a hand-held electric mixer, beat the Mascarpone cheese and butter into the potatoes until thoroughly incorporated and fluffy. Beat in the chives or scallions and season with salt and pepper.
  3. Transfer the potatoes to a shallow 1 1/2 to 2-quart gratin dish. Sprinkle the Parmesan over the top and then dust evenly with paprika. Cover the potatoes with plastic wrap and refrigerate for UP TO 48 hours before heating.
  4. When ready to heat the potatoes, bring them to room temperature and preheat oven to 350°F Bake the potatoes until hot, puffed, and light brown on top, about 30 minutes. Serve at once.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 373.61 Kcal (1564 kJ)
Calories from fat 187.62 Kcal
% Daily Value*
Total Fat 20.85g 32%
Cholesterol 56.84mg 19%
Sodium 408.21mg 17%
Potassium 615.36mg 13%
Total Carbs 36.1g 12%
Sugars 7.14g 29%
Dietary Fiber 5.38g 22%
Protein 12.33g 25%
Vitamin C 6.9mg 11%
Vitamin A 1.7mg 58%
Iron 2.1mg 11%
Calcium 308.4mg 31%
Amount Per 100 g
Calories 164.71 Kcal (690 kJ)
Calories from fat 82.71 Kcal
% Daily Value*
Total Fat 9.19g 32%
Cholesterol 25.06mg 19%
Sodium 179.96mg 17%
Potassium 271.29mg 13%
Total Carbs 15.91g 12%
Sugars 3.15g 29%
Dietary Fiber 2.37g 22%
Protein 5.44g 25%
Vitamin C 3mg 11%
Vitamin A 0.8mg 58%
Iron 0.9mg 11%
Calcium 136mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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