Martini Glass Fruit Soup Recipe

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Martini Glass Fruit Soup
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Ingredients:

Directions:

  1. Blend pineapple, frozen strawberries, and applesauce until smooth.
  2. Add boiling water and jello.
  3. Blend until smooth.
  4. Served in a martini glass with a slice of orange
  5. Yield depends on size of your glasses
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 326.86 Kcal (1368 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 93.62mg 4%
Potassium 261.52mg 6%
Total Carbs 83.97g 28%
Sugars 41.97g 168%
Dietary Fiber 3.92g 16%
Protein 3.36g 7%
Vitamin C 31.4mg 52%
Calcium 36.4mg 4%
Amount Per 100 g
Calories 74.78 Kcal (313 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 21.42mg 4%
Potassium 59.83mg 6%
Total Carbs 19.21g 28%
Sugars 9.6g 168%
Dietary Fiber 0.9g 16%
Protein 0.77g 7%
Vitamin C 7.2mg 52%
Calcium 8.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 9
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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