Marinated Green Beans Recipe

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Marinated Green Beans
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Ingredients:

Directions:

  1. In a large bowl, combine garlic, parsley, sugar, oregano, mustard, salt, Coca-Cola, olive oil, and vinegar. Stir until sugar is dissolved.
  2. Add green beans and onion, tossing lightly with a fork.
  3. Pack into a 1 quart jar and cover.
  4. Refrigerate several hours or overnight so the flavors may blend.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 134.54 Kcal (563 kJ)
Calories from fat 84.96 Kcal
% Daily Value*
Total Fat 9.44g 15%
Sodium 221.21mg 9%
Potassium 218.1mg 5%
Total Carbs 11.89g 4%
Sugars 6.92g 28%
Dietary Fiber 3.02g 12%
Protein 1.98g 4%
Vitamin C 14.4mg 24%
Iron 1.1mg 6%
Calcium 45.3mg 5%
Amount Per 100 g
Calories 102.45 Kcal (429 kJ)
Calories from fat 64.7 Kcal
% Daily Value*
Total Fat 7.19g 15%
Sodium 168.44mg 9%
Potassium 166.08mg 5%
Total Carbs 9.05g 4%
Sugars 5.27g 28%
Dietary Fiber 2.3g 12%
Protein 1.51g 4%
Vitamin C 10.9mg 24%
Iron 0.8mg 6%
Calcium 34.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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