Directions:
- Beat eggs with white sugar and add vanilla. Slowly incorporate flour, soda and nuts. Add the juice of 1 can of crushed pineapple slowly. In the end add the crushed pineapple.
- Bake at 350 degrees for 45 minutes in a 13x9x2 buttered and floured pan, or teflon pan sprayed with Pam.
- Icing:.
- Soften cream cheese with margarine until soft. Add vanilla and stir slowly icing sugar and the cream cheese.
- Spoon the icing on cake when the cake has cooled down completely. Sprinkle with 1/4 cup chopped walnuts to decorate.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1589.39 Kcal (6654 kJ) | ||
| Calories from fat | 697.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 77.53g | 119% | |
|---|---|---|---|
| Cholesterol | 144.21mg | 48% | |
| Sodium | 2340.01mg | 98% | |
| Potassium | 562.41mg | 12% | |
| Total Carbs | 198.68g | 66% | |
| Sugars | 83g | 332% | |
| Dietary Fiber | 6.68g | 27% | |
| Protein | 29.22g | 58% | |
| Vitamin C | 1.6mg | 3% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 5.1mg | 28% | |
| Calcium | 143.6mg | 14% | |
| Amount Per 100 g | |||
| Calories | 405.03 Kcal (1696 kJ) | ||
| Calories from fat | 177.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.76g | 119% | |
|---|---|---|---|
| Cholesterol | 36.75mg | 48% | |
| Sodium | 596.32mg | 98% | |
| Potassium | 143.32mg | 12% | |
| Total Carbs | 50.63g | 66% | |
| Sugars | 21.15g | 332% | |
| Dietary Fiber | 1.7g | 27% | |
| Protein | 7.45g | 58% | |
| Vitamin C | 0.4mg | 3% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 1.3mg | 28% | |
| Calcium | 36.6mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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