Make Ahead Mashed Potatoes Recipe

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Make Ahead Mashed Potatoes
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Ingredients:

Directions:

  1. Cook potatoes in large pot of boiling water until tender, about 20 minutes. Drain; mash until there are no lumps. Add cream cheese, sour cream, onion powder, salt, pepper and egg whites; blend well. Spray a 9-by-13-inch casserole with nonstick cooking spray. Add potato mixture. Dot with butter. Cool slightly, cover and refrigerate up to 7 days. Take out of refrigerator 30 minutes before baking. Preheat oven to 350 degrees. Bake, covered, 40 minutes or until steaming hot in center.
  2. Note: Alternatively, potatoes can be reheated in a slow-cooker. Take potatoes out of refrigerator about 3 1/2 hours before you plan to serve them. Place in slow-cooker. Dot with butter. Cook on low heat for 3 hours, stirring once or twice. They can be held an additional 30 minutes or longer.
  3. PER SERVING: calories: 224 (27% from fat); protein: 6 grams; total fat: 7 grams; saturated fat: 4 grams cholesterol: 21 mg; sodium: 287 mg; carbohydrate: 35 grams; dietary fiber: 3 grams
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 251.18 Kcal (1052 kJ)
Calories from fat 46.8 Kcal
% Daily Value*
Total Fat 5.2g 8%
Cholesterol 16.91mg 6%
Sodium 292.92mg 12%
Potassium 1129.38mg 24%
Total Carbs 42.59g 14%
Sugars 2.82g 11%
Dietary Fiber 3.86g 15%
Protein 8.24g 16%
Vitamin C 15.4mg 26%
Iron 1.9mg 11%
Calcium 84.6mg 8%
Amount Per 100 g
Calories 109.26 Kcal (457 kJ)
Calories from fat 20.36 Kcal
% Daily Value*
Total Fat 2.26g 8%
Cholesterol 7.35mg 6%
Sodium 127.42mg 12%
Potassium 491.27mg 24%
Total Carbs 18.53g 14%
Sugars 1.23g 11%
Dietary Fiber 1.68g 15%
Protein 3.58g 16%
Vitamin C 6.7mg 26%
Iron 0.8mg 11%
Calcium 36.8mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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