Macadamia Encrusted Chicken Breasts With Mango Salsa and Fontina Recipe

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Macadamia Encrusted Chicken Breasts With Mango Salsa and Fontina
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Ingredients:

Directions:

  1. Use paper towels to dry trimmed chicken breasts.
  2. Season flour with salt and pepper, 1/2 tsp curry powder may be added if desired.
  3. Chop macadamia nuts in blender reserve 1/4 for garnish.
  4. Mix seasoned bread crumbs and macadamia nuts.
  5. Slice chicken breast to form pocket.
  6. Dredge chicken in flour.
  7. Insert sliced cheese and at least two tbsp of mango salsa in pocket.
  8. Coat chicken with egg milk mixture.
  9. Coat with bread crumb nut mixture.
  10. Let rest for at least five minutes.
  11. Heat oil in large pan.
  12. Brown both sides of chicken breasts about 3 minutes per side.
  13. Place pan in 350°F oven to complete cooking about 8 to 10 minutes.
  14. Use remaining salsa and nuts to garnish before serving.
  15. May be served with pasta or rice and a green vegetable.
  16. This dish could be baked if you want to avoid the oil.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 843.94 Kcal (3533 kJ)
Calories from fat 432.32 Kcal
% Daily Value*
Total Fat 48.04g 74%
Cholesterol 121.78mg 41%
Sodium 1653.4mg 69%
Potassium 394.3mg 8%
Total Carbs 85.85g 29%
Sugars 20.36g 81%
Dietary Fiber 8.81g 35%
Protein 25.01g 50%
Vitamin C 7.9mg 13%
Iron 5.8mg 32%
Calcium 402.1mg 40%
Amount Per 100 g
Calories 303.83 Kcal (1272 kJ)
Calories from fat 155.64 Kcal
% Daily Value*
Total Fat 17.29g 74%
Cholesterol 43.84mg 41%
Sodium 595.24mg 69%
Potassium 141.95mg 8%
Total Carbs 30.91g 29%
Sugars 7.33g 81%
Dietary Fiber 3.17g 35%
Protein 9g 50%
Vitamin C 2.8mg 13%
Iron 2.1mg 32%
Calcium 144.8mg 40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.1
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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