Low Carb Pita Pizza Recipe

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Low Carb Pita Pizza
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Ingredients:

Directions:

  1. Cut the pita open and add 1/2 of the cheese evenly.
  2. Close and spread the tomato sauce on top.
  3. Add the rest of the.
  4. Cheese.
  5. Top with quartered pepperoni slices.
  6. Micro for 90 seonds.
  7. Enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 187.82 Kcal (786 kJ)
Calories from fat 64.44 Kcal
% Daily Value*
Total Fat 7.16g 11%
Cholesterol 19.8mg 7%
Sodium 687.38mg 29%
Potassium 84.49mg 2%
Total Carbs 18.22g 6%
Sugars 0.78g 3%
Dietary Fiber 2.67g 11%
Protein 15.34g 31%
Vitamin C 0.5mg 1%
Iron 1.3mg 7%
Calcium 276.5mg 28%
Amount Per 100 g
Calories 359.94 Kcal (1507 kJ)
Calories from fat 123.5 Kcal
% Daily Value*
Total Fat 13.72g 11%
Cholesterol 37.95mg 7%
Sodium 1317.32mg 29%
Potassium 161.93mg 2%
Total Carbs 34.91g 6%
Sugars 1.49g 3%
Dietary Fiber 5.11g 11%
Protein 29.4g 31%
Vitamin C 0.9mg 1%
Iron 2.5mg 7%
Calcium 529.8mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium

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