Directions:
- Preheat a non-stick skillet and brown the ham slices lightly on each side.
- Spread pizza sauce over ham and add toppings ending with shredded cheese on top.
- Heat gently on med-low setting for 30-60 seconds.
- Put lid on pan for about 30-60 seconds to melt the cheese.
- Serve with a knife, fork and a smile.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 108.87 Kcal (456 kJ) | ||
| Calories from fat | 35.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.95g | 6% | |
|---|---|---|---|
| Cholesterol | 52.83mg | 18% | |
| Sodium | 869.56mg | 36% | |
| Potassium | 214.68mg | 5% | |
| Total Carbs | 2.63g | 1% | |
| Sugars | 0.08g | 0% | |
| Dietary Fiber | 0.17g | 1% | |
| Protein | 16.98g | 34% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.7mg | 4% | |
| Calcium | 39.4mg | 4% | |
| Amount Per 100 g | |||
| Calories | 133.14 Kcal (557 kJ) | ||
| Calories from fat | 43.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.83g | 6% | |
|---|---|---|---|
| Cholesterol | 64.61mg | 18% | |
| Sodium | 1063.43mg | 36% | |
| Potassium | 262.54mg | 5% | |
| Total Carbs | 3.22g | 1% | |
| Sugars | 0.1g | 0% | |
| Dietary Fiber | 0.21g | 1% | |
| Protein | 20.76g | 34% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.9mg | 4% | |
| Calcium | 48.1mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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