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Low Carb Grilled Steak With Red Wine Sauce - 0 Net Carbs Recipe

Low Carb Grilled Steak With Red Wine Sauce - 0 Net Carbs Recipe

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Low Carb Grilled Steak With Red Wine Sauce - 0 Net Carbs

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Ingredients:

Serving

1/2 cup dry red wine
2 tbsp olive oil
2 tbsp chopped garlic
1 tbsp italian seasoning
1 tsp salt
1/2 tsp ground cumin
1/2 tsp ground black pepper
1 1/2 lbs tenderloin, tsp-bone or 1 1/2 lbs your favorite steak
3 tbsp butter

Directions:

In large ziplock bag or large bowl, mix wine, oil, garlic, italian seasoning, salt, cumin, and pepper.
Place steak in the bag (or bowl), seal, and refrigerate for 2-8 hours.
Start the grill.
Remove steak from marinade, reserve marinade, and grill steak 4 min per side or to your preferred level of doneness.
While steak is grilling, heat marinade and butter in a skillet over high heat, stirring occasionally, for 5 min or until sauce reduces by about half.
Serve steak, spooning sauce over each serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	381.51 Kcal (1597 kJ)
Calories from fat	187.78 Kcal
		% Daily Value*
Total Fat	20.86g	32%
Cholesterol	159.7mg	53%
Sodium	731.99mg	30%
Potassium	612.55mg	13%
Total Carbs	2.57g	1%
Sugars	0.34g	1%
Dietary Fiber	0.18g	1%
Protein	38.05g	76%
Vitamin C	1.3mg	2%
Vitamin A	0.1mg	4%
Iron	8.8mg	49%
Calcium	26.9mg	3%

Amount Per 100 g
Calories	170.1 Kcal (712 kJ)
Calories from fat	83.73 Kcal
		% Daily Value*
Total Fat	9.3g	32%
Cholesterol	71.21mg	53%
Sodium	326.38mg	30%
Potassium	273.12mg	13%
Total Carbs	1.14g	1%
Sugars	0.15g	1%
Dietary Fiber	0.08g	1%
Protein	16.97g	76%
Vitamin C	0.6mg	2%
Iron	3.9mg	49%
Calcium	12mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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