Low Carb Blondies Recipe

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Low Carb Blondies
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Ingredients
6
Count
Nutrition
261
Calories
Total time
55
Minutes
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Ingredients:

  • 1 cup splenda granular
  • 1 tbsp vanilla
  • 2 cups almond meal
  • 1 tbsp cinnamon

Directions:

  1. Melt butter in large microwaveable bowl.
  2. Add Splenda and vanilla to melted butter, cool slightly.
  3. Add almond meal, cinnamon and eggs, mix thoroughly.
  4. Pour into buttered 8 square glass baking pan.
  5. Bake 325 for 40 minutes.
  6. Once thoroughly cooled, refrigerate.
  7. Cut into 16 squares and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 260.79 Kcal (1092 kJ)
Calories from fat 232.5 Kcal
% Daily Value*
Total Fat 25.83g 40%
Cholesterol 114.28mg 38%
Sodium 27.68mg 1%
Potassium 35.02mg 1%
Total Carbs 3.34g 1%
Sugars 0.66g 3%
Dietary Fiber 1.83g 7%
Protein 4.91g 10%
Vitamin A 0.2mg 8%
Iron 0.9mg 5%
Calcium 48.3mg 5%
Amount Per 100 g
Calories 290.74 Kcal (1217 kJ)
Calories from fat 259.2 Kcal
% Daily Value*
Total Fat 28.8g 40%
Cholesterol 127.4mg 38%
Sodium 30.86mg 1%
Potassium 39.04mg 1%
Total Carbs 3.73g 1%
Sugars 0.73g 3%
Dietary Fiber 2.04g 7%
Protein 5.48g 10%
Vitamin A 0.3mg 8%
Iron 1mg 5%
Calcium 53.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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