Directions:
- Preheat oven to 400°F
- Place half of chips on plate and add half of toppings and cheese. Add remaining chips and toppings and cheese.
- Bake in oven until cheese is melted through.
- Add favorite guacamole, sour cream, and salsa.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 660.7 Kcal (2766 kJ) | ||
| Calories from fat | 348.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.72g | 60% | |
|---|---|---|---|
| Cholesterol | 72.37mg | 24% | |
| Sodium | 881.85mg | 37% | |
| Potassium | 404.27mg | 9% | |
| Total Carbs | 60.39g | 20% | |
| Sugars | 2.69g | 11% | |
| Dietary Fiber | 5.95g | 24% | |
| Protein | 22.04g | 44% | |
| Vitamin C | 7.1mg | 12% | |
| Iron | 4.6mg | 25% | |
| Calcium | 443.6mg | 44% | |
| Amount Per 100 g | |||
| Calories | 332.95 Kcal (1394 kJ) | ||
| Calories from fat | 175.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.51g | 60% | |
|---|---|---|---|
| Cholesterol | 36.47mg | 24% | |
| Sodium | 444.39mg | 37% | |
| Potassium | 203.72mg | 9% | |
| Total Carbs | 30.43g | 20% | |
| Sugars | 1.36g | 11% | |
| Dietary Fiber | 3g | 24% | |
| Protein | 11.11g | 44% | |
| Vitamin C | 3.6mg | 12% | |
| Iron | 2.3mg | 25% | |
| Calcium | 223.6mg | 44% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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