Taco Pie Recipe

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Taco Pie
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Ingredients
10
Count
Nutrition
239
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Brown ground beef in skillet; drain. Add taco seasoning mix and water according to package directions. (My mix uses 1/4 cup water, simmer 10 minutes.).
  3. Add 2 Tablespoons zesty cheese sauce; mix well.
  4. Lay 1 tortilla in pie pan; spoon 1/3 beef mixture on top. Repeat layers, ending with a tortilla. Spread remaining cheese sauce over top.
  5. Bake in oven 20 minutes or till heated thoroughly.
  6. OPTIONAL: Garnish with shredded lettuce, chopped tomatoes, avocadoes, guacamole, salsa, sour cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 239.35 Kcal (1002 kJ)
Calories from fat 111.55 Kcal
% Daily Value*
Total Fat 12.39g 19%
Cholesterol 47.07mg 16%
Sodium 184.45mg 8%
Potassium 257.39mg 5%
Total Carbs 15.3g 5%
Sugars 0.26g 1%
Dietary Fiber 1.01g 4%
Protein 16.65g 33%
Vitamin C 0.9mg 1%
Iron 2.2mg 12%
Calcium 23.6mg 2%
Amount Per 100 g
Calories 225.41 Kcal (944 kJ)
Calories from fat 105.05 Kcal
% Daily Value*
Total Fat 11.67g 19%
Cholesterol 44.33mg 16%
Sodium 173.7mg 8%
Potassium 242.39mg 5%
Total Carbs 14.41g 5%
Sugars 0.25g 1%
Dietary Fiber 0.95g 4%
Protein 15.68g 33%
Vitamin C 0.8mg 1%
Iron 2.1mg 12%
Calcium 22.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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