Loaded Baked Potato Soup - Crock Pot Potato Soup Recipe

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Loaded Baked Potato Soup - Crock Pot Potato Soup
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Ingredients:

Directions:

  1. Combine potatoes, onion, soups, parsley, salt and pepper in slow cooker.
  2. Cover; cook on high 3 hours or until vegetables are tender.
  3. Stir together flour and powdered milk; stir into cooker. (Diced ham can be added.).
  4. Cover; cook 30 minutes until hot.
  5. Sprinkle each serving with bacon and cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 919.79 Kcal (3851 kJ)
Calories from fat 263.36 Kcal
% Daily Value*
Total Fat 29.26g 45%
Cholesterol 66.8mg 22%
Sodium 1610.8mg 67%
Potassium 1485.57mg 32%
Total Carbs 130.57g 44%
Sugars 34.34g 137%
Dietary Fiber 10.73g 43%
Protein 31.69g 63%
Vitamin C 28.7mg 48%
Iron 5.4mg 30%
Calcium 690.3mg 69%
Amount Per 100 g
Calories 146.93 Kcal (615 kJ)
Calories from fat 42.07 Kcal
% Daily Value*
Total Fat 4.67g 45%
Cholesterol 10.67mg 22%
Sodium 257.31mg 67%
Potassium 237.31mg 32%
Total Carbs 20.86g 44%
Sugars 5.49g 137%
Dietary Fiber 1.71g 43%
Protein 5.06g 63%
Vitamin C 4.6mg 48%
Iron 0.9mg 30%
Calcium 110.3mg 69%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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