Ingredients:
- 3 eggs (i always use range as they have a much better flavor to me. if you cannot get your hands on the)
- 1 tbsp of soften cream cheese
- 1 tsp of helmann's mayonnaise
Directions:
- Preheat oven to 450 degrees.
- * Note this is an optional way of making the eggs even more light and fluffy. If this step is not taken, they will still be the best eggs you have ever eaten.
- Soften the cream cheese so it will blend easily into the egg mixture.
- Break the three eggs into a bowl, now add the mayo, heavy whipping cream, and cream cheese.
- Put the butter into a hot skillet and let it melt down.
- Blend with a high speed blender or electric whip. * You want the eggs to be whipped at a high speed to infuse air into the egg mixture.
- Add egg mixture to hot skillet and saute until they are starting to set. Stirring all the time.
- Option: You can continue to saute the eggs until they are ready to serve according to how you want their texture - (wet or dry) or you can place the eggs into the oven as they start to set and allow the 450 degree heat to finish the job of causing the eggs to rise and become even more fluffy. If put in the oven, and allowed to finish cooking they will be as light as feathers. Either way they are going to be delicious.
- After cooked to a golden hue, place onto a plate and sprinkle with seasalt and coarse black pepper.
- Option: You can add your favorite cheese about 2 minutes before taking them from the oven, and allow the cheese to melt over the eggs.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 445.82 Kcal (1867 kJ) | ||
| Calories from fat | 372.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 41.35g | 64% | |
|---|---|---|---|
| Cholesterol | 583.22mg | 194% | |
| Sodium | 206.1mg | 9% | |
| Potassium | 219.32mg | 5% | |
| Total Carbs | 2.67g | 1% | |
| Protein | 18.2g | 36% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 2.6mg | 15% | |
| Calcium | 106.6mg | 11% | |
| Amount Per 100 g | |||
| Calories | 233.17 Kcal (976 kJ) | ||
| Calories from fat | 194.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.63g | 64% | |
|---|---|---|---|
| Cholesterol | 305.03mg | 194% | |
| Sodium | 107.79mg | 9% | |
| Potassium | 114.71mg | 5% | |
| Total Carbs | 1.4g | 1% | |
| Protein | 9.52g | 36% | |
| Vitamin C | 0.2mg | 1% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.4mg | 15% | |
| Calcium | 55.7mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
T.v. Eggs - Kids Favorite Fun to Eat Breakfast!
Eggs, Whole grain bread, Butter, Salt, Pepper -
Scrambled Eggs
Eggs, Milk or 1/2 cup cream, Butter, Salt, Pepper -
Fluffy Scrambled Eggs
Eggs, Cream of tartar, Butter, Salt, Pepper -
Kentucky Scramble
Eggs, Whole sweet corn (drained ) and 3 more.. -
Egg In A Nest
Egg, Bread, Butter, Salt, Pepper -
Baked Cheesy Eggs With Leeks and Tarragon
Butter and 9 more.. -
Spinach Quiche
Eggs, Heavy cream, Fresh spinach, Salt (to taste) and 5 more.. -
Super Creamy Scrambled Eggs
Eggs, Whipping cream, White wine, Salt and 3 more.. -
Swiss Cheese Quiche With Mushrooms & Onions
Eggs, Heavy cream, White wine, Salt, Black pepper and 6 more.. -
Almost Homemade Potato Souffle Sandra Lee Recipe
Butter, Grated parmesan and 6 more.. -
Chicken and Waffles
Eggs, Heavy cream, Cayenne pepper, Salt and 13 more.. -
Creamy Sun-Dried Tomato & Chicken Frittata
Eggs, Heavy whipping cream and 7 more..
Also Try
-
-
-
-
-
-
-
Light and Fluffy Pumpkin Pancakes
All-purpose flour, Sugar, Baking powder, Cinnamon, Ginger and 7 more.. -
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
