Directions:
- Cook spinach according to directions.
- Drain well.
- Mix in cream cheese, lemon juice, butter, salt and pepper.
- Spoon into a buttered 1 quart baking dish.
- Sprinkle with bread crumbs.
- Bake at 350 degrees for 25 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 88.12 Kcal (369 kJ) | ||
| Calories from fat | 84.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.36g | 14% | |
|---|---|---|---|
| Cholesterol | 25.53mg | 9% | |
| Sodium | 23.3mg | 1% | |
| Potassium | 48.16mg | 1% | |
| Total Carbs | 1g | 0% | |
| Sugars | 0.38g | 2% | |
| Dietary Fiber | 0.43g | 2% | |
| Protein | 0.8g | 2% | |
| Vitamin C | 3.1mg | 5% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 0.2mg | 1% | |
| Calcium | 20.3mg | 2% | |
| Amount Per 100 g | |||
| Calories | 309.55 Kcal (1296 kJ) | ||
| Calories from fat | 296 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.89g | 14% | |
|---|---|---|---|
| Cholesterol | 89.69mg | 9% | |
| Sodium | 81.84mg | 1% | |
| Potassium | 169.17mg | 1% | |
| Total Carbs | 3.52g | 0% | |
| Sugars | 1.34g | 2% | |
| Dietary Fiber | 1.51g | 2% | |
| Protein | 2.83g | 2% | |
| Vitamin C | 11mg | 5% | |
| Vitamin A | 0.7mg | 6% | |
| Iron | 0.8mg | 1% | |
| Calcium | 71.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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