Lemon Pasta With Sour Cream Recipe

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Ingredients:

Serving

8 oz spaghettini or 8 oz linguine or 8 oz fresh pasta
1/4 cup onion, minced
4 garlic cloves, minced
2 tbsp butter
300 ml sour cream
4 tbsp parmesan cheese, grated and divided
2 tbsp milk
2 tsp lemon pepper seasoning
1 -2 tbsp lemon juice
1 lemon , zest of
1/2 tsp salt (optional)
2 tbsp parsley, freshly chopped

Directions:

Boil water and cook pasta according to package instruction.
If using fresh pasta, it wont take 3 minutes. Set aside.
Melt butter in a large pan.
Saute onions till fragrant.
Add in the minced garlic.
When light brown, add the sour cream.
Lower heat, add 2 T. Parmesan cheese, milk, lemon pepper, juice and zest of lemon and salt if desired.
Simmer for 1-2 minutes only.
Remove from heat.
Pour over cooked pasta.
Toss gently, add parsley and remaining 2 T Parmesan cheese. Serve with Garlic bread.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	691.28 Kcal (2894 kJ)
Calories from fat	278.98 Kcal
		% Daily Value*
Total Fat	31g	48%
Cholesterol	88.42mg	29%
Sodium	1035.55mg	43%
Potassium	428.5mg	9%
Total Carbs	80.81g	27%
Sugars	5.33g	21%
Dietary Fiber	4.91g	20%
Protein	24.37g	49%
Vitamin C	29.4mg	49%
Vitamin A	0.1mg	5%
Iron	3.1mg	17%
Calcium	444.3mg	44%

Amount Per 100 g
Calories	192.12 Kcal (804 kJ)
Calories from fat	77.53 Kcal
		% Daily Value*
Total Fat	8.61g	48%
Cholesterol	24.57mg	29%
Sodium	287.8mg	43%
Potassium	119.09mg	9%
Total Carbs	22.46g	27%
Sugars	1.48g	21%
Dietary Fiber	1.36g	20%
Protein	6.77g	49%
Vitamin C	8.2mg	49%
Iron	0.9mg	17%
Calcium	123.5mg	44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

15.6

Points
19

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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