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Lemon Ginger Shrimp Stir Fry Recipe

Lemon Ginger Shrimp Stir Fry Recipe

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Ingredients

Count

Nutrition

627

Calories

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Ingredients:

Serving

Directions:

Mix together the soy sauce, lemon juice, and ginger. Set the shrimp in it and let it marinade for about 30 minutes.
Coat a large pan with cooking spray and add the broccoli, onion, and green pepper. Stir frequently, cooking evenly. Add in the shrimp, saving out most the marinade.
Add the mushrooms, green beans, and green onions. Continue to stir frequently until the vegetables are cooked but still crunchy.
Serve over rice with the rest of the marinade.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	627.04 Kcal (2625 kJ)
Calories from fat	235.49 Kcal
		% Daily Value*
Total Fat	26.17g	40%
Cholesterol	65.77mg	22%
Sodium	4395.9mg	183%
Potassium	1735.86mg	37%
Total Carbs	80.55g	27%
Sugars	19.17g	77%
Dietary Fiber	16.13g	65%
Protein	27.34g	55%
Vitamin C	305.8mg	510%
Iron	6.1mg	34%
Calcium	223.6mg	22%

Amount Per 100 g
Calories	73.78 Kcal (309 kJ)
Calories from fat	27.71 Kcal
		% Daily Value*
Total Fat	3.08g	40%
Cholesterol	7.74mg	22%
Sodium	517.22mg	183%
Potassium	204.24mg	37%
Total Carbs	9.48g	27%
Sugars	2.26g	77%
Dietary Fiber	1.9g	65%
Protein	3.22g	55%
Vitamin C	36mg	510%
Iron	0.7mg	34%
Calcium	26.3mg	22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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