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Lemon-Cranberry Tuna Salad Sandwiches Recipe

Lemon-Cranberry Tuna Salad Sandwiches Recipe

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Ingredients:

Serving

1/3 cup fat-free mayonnaise
1/4 cup low-fat sour cream
1/4 cup sweetened dried cranberries, coarsely chopped
1 tbsp chopped fresh dill
1/2 tsp freshly ground black pepper
1/4 tsp grated lemon rind
1 tsp fresh lemon juice
1 (12-oz) can solid white tuna in water, drained
8 basil leaves
4 (2-oz) kaiser rolls , sliced in half horizontally
1 small cucumber, sliced
8 bibb lettuce leaves

Directions:

Combine first 7 ingredients in a medium bowl; stir in tuna.
Place 2 basil leaves on bottom halves of each roll; top basil leaves evenly with tuna mixture. Top each sandwich with cucumber slices, 2 lettuce leaves, and tops of rolls.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	168.33 Kcal (705 kJ)
Calories from fat	37.04 Kcal
		% Daily Value*
Total Fat	4.12g	6%
Cholesterol	10.59mg	4%
Sodium	359.83mg	15%
Potassium	189.99mg	4%
Total Carbs	27.21g	9%
Sugars	8.27g	33%
Dietary Fiber	2.09g	8%
Protein	6.18g	12%
Vitamin C	2.7mg	5%
Iron	1.2mg	7%
Calcium	64.6mg	6%

Amount Per 100 g
Calories	123.76 Kcal (518 kJ)
Calories from fat	27.24 Kcal
		% Daily Value*
Total Fat	3.03g	6%
Cholesterol	7.78mg	4%
Sodium	264.56mg	15%
Potassium	139.69mg	4%
Total Carbs	20.01g	9%
Sugars	6.08g	33%
Dietary Fiber	1.53g	8%
Protein	4.55g	12%
Vitamin C	2mg	5%
Iron	0.9mg	7%
Calcium	47.5mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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