Directions:
- In a large skillet, saute garlic in oil for 30 seconds. Add snow peas and yellow pepper;saute for 2-3 minutes or until crisp-tender. Stir in the remaining ingredients; saute 1 minute longer. Serve immediately. Yield: 6 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 55.6 Kcal (233 kJ) | ||
| Calories from fat | 13.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.52g | 2% | |
|---|---|---|---|
| Sodium | 101.47mg | 4% | |
| Potassium | 64.03mg | 1% | |
| Total Carbs | 7.93g | 3% | |
| Sugars | 2.49g | 10% | |
| Dietary Fiber | 2.84g | 11% | |
| Protein | 2.58g | 5% | |
| Vitamin C | 34.3mg | 57% | |
| Iron | 0.1mg | 0% | |
| Calcium | 5.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 37.81 Kcal (158 kJ) | ||
| Calories from fat | 9.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.03g | 2% | |
|---|---|---|---|
| Sodium | 68.99mg | 4% | |
| Potassium | 43.54mg | 1% | |
| Total Carbs | 5.39g | 3% | |
| Sugars | 1.7g | 10% | |
| Dietary Fiber | 1.93g | 11% | |
| Protein | 1.76g | 5% | |
| Vitamin C | 23.3mg | 57% | |
| Calcium | 3.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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