Directions:
- Sauté garlic in hot oil in a large skillet over medium heat 1 minute or until lightly browned. Carefully stir in wine and next 5 ingredients; bring to a boil. Reduce heat to medium low, and simmer, stirring occasionally, 20 minutes or until thickened.
- Cook pasta according to package directions; drain. Stir together hot pasta, mozzarella cheese, and 1/3 cup Parmesan cheese in a large serving bowl, tossing to coat until cheeses start to melt. Pour tomato sauce over pasta mixture, and toss to combine. Serve immediately with desired toppings.
- Red Wine-Tomato-and-Steak Pasta: Prepare sauce as directed. Stir 2 cups thinly sliced cooked steak into tomato mixture before simmering. Simmer 20 minutes or until thickened. Substitute 12 ounces penne pasta for thin spaghetti.
- White Wine-Tomato-and-Clam Pasta: Prepare sauce as directed, substituting dry white wine for red wine. Stir in 2 drained (6.5-ounce) cans chopped clams to tomato mixture just before tossing with pasta mixture.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 304.29 Kcal (1274 kJ) | ||
| Calories from fat | 66.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.42g | 11% | |
|---|---|---|---|
| Cholesterol | 5.69mg | 2% | |
| Sodium | 133.91mg | 6% | |
| Potassium | 171.61mg | 4% | |
| Total Carbs | 44.82g | 15% | |
| Sugars | 2.62g | 10% | |
| Dietary Fiber | 1.99g | 8% | |
| Protein | 11.19g | 22% | |
| Vitamin C | 0.9mg | 2% | |
| Iron | 1.8mg | 10% | |
| Calcium | 125.9mg | 13% | |
| Amount Per 100 g | |||
| Calories | 295.13 Kcal (1236 kJ) | ||
| Calories from fat | 64.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.2g | 11% | |
|---|---|---|---|
| Cholesterol | 5.52mg | 2% | |
| Sodium | 129.88mg | 6% | |
| Potassium | 166.44mg | 4% | |
| Total Carbs | 43.47g | 15% | |
| Sugars | 2.54g | 10% | |
| Dietary Fiber | 1.93g | 8% | |
| Protein | 10.86g | 22% | |
| Vitamin C | 0.9mg | 2% | |
| Iron | 1.8mg | 10% | |
| Calcium | 122.2mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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