Directions:
- Place the salad greens in a large bowl. Add the cucumber, garlic, cherry tomatoes, and Feta cheese. Sprinkle with salt and pepper, toss to blend. Drizzle with vinegar and olive oil.
- Using clean hands (all rings removed), rub the salad ingredients together for 2 minutes to thoroughly work the oil, vinegar, and seasonings into the greens.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 139.66 Kcal (585 kJ) | ||
| Calories from fat | 117.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.06g | 20% | |
|---|---|---|---|
| Cholesterol | 13.85mg | 5% | |
| Sodium | 291.9mg | 12% | |
| Potassium | 26.85mg | 1% | |
| Total Carbs | 3.31g | 1% | |
| Sugars | 2.55g | 10% | |
| Dietary Fiber | 0.09g | 0% | |
| Protein | 2.02g | 4% | |
| Vitamin C | 1mg | 2% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.3mg | 2% | |
| Calcium | 70.7mg | 7% | |
| Amount Per 100 g | |||
| Calories | 319.99 Kcal (1340 kJ) | ||
| Calories from fat | 269.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.93g | 20% | |
|---|---|---|---|
| Cholesterol | 31.73mg | 5% | |
| Sodium | 668.8mg | 12% | |
| Potassium | 61.51mg | 1% | |
| Total Carbs | 7.59g | 1% | |
| Sugars | 5.85g | 10% | |
| Dietary Fiber | 0.2g | 0% | |
| Protein | 4.63g | 4% | |
| Vitamin C | 2.3mg | 2% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.7mg | 2% | |
| Calcium | 161.9mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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