Bruschetta Al Pomodoro Formaggio Bianco Recipe

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Bruschetta Al Pomodoro Formaggio Bianco
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Ingredients:

Directions:

  1. For Toasted Bread
  2. Grill the bread on both sides until golden brown. Lightly rub the garlic on the surface of the bread.
  3. For Feta cheese & tomato Salsa
  4. In a bowl mix tomato, cheese, slice olive basil, extra-virgin olive oil, salt, and pepper.
  5. For Skewers
  6. Using wooden skewers, soak them in plenty of water for about 10 minutes. Alternate the Cherry Tomato with Olive black on wooden and grill in pan medium-high heat.
  7. For Pesto sauce
  8. Place basil leaves in small batches in food processor and whip until well chopped. Add pine nuts and garlic, blend again. Add parmesan cheese blend while slowly adding olive oil, stopping to scrape down sides of container. Process basil pesto it forms a thick smooth paste. Repeat until all ingredients are used, mix all batches together well.
  9. For Honey Balsamic Reduction
  10. On medium heat, bring the balsamic vinegar and honey to a boil. Reduce heat and simmer until the mixture is reduced to half. Should take about 10 minutes of simmering. Mixture will thicken as it cools so be sure to time this correctly with your meal.
  11. Assemble
  12. Arrange bread on plate Distribute uniformly Feta cheese & tomato Salsa on the bread. Arrange skewer aside and drizzle pesto and balsamic. Garnish with fresh lettuce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1072.75 Kcal (4491 kJ)
Calories from fat 812.4 Kcal
% Daily Value*
Total Fat 90.27g 139%
Cholesterol 26.65mg 9%
Sodium 1714.35mg 71%
Potassium 802.54mg 17%
Total Carbs 58.54g 20%
Sugars 45.71g 183%
Dietary Fiber 5.64g 23%
Protein 11.15g 22%
Vitamin C 36.6mg 61%
Vitamin A 0.5mg 17%
Iron 5mg 28%
Calcium 459mg 46%
Amount Per 100 g
Calories 207.04 Kcal (867 kJ)
Calories from fat 156.79 Kcal
% Daily Value*
Total Fat 17.42g 139%
Cholesterol 5.14mg 9%
Sodium 330.87mg 71%
Potassium 154.89mg 17%
Total Carbs 11.3g 20%
Sugars 8.82g 183%
Dietary Fiber 1.09g 23%
Protein 2.15g 22%
Vitamin C 7.1mg 61%
Vitamin A 0.1mg 17%
Iron 1mg 28%
Calcium 88.6mg 46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.2
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

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