Directions:
- Heat the oil in a large frying pan. Cook the garlic, panchetta and fresh vegetables for 5 minutes, stirring.
- Increase the heat, add the beef and brown. Add the tomato, wine, stock, oregano and tomato paste.
- Bring to the boil, stirring, then simmer for 50 minutes. Meanwhile steam the spinach to wilt; squeeze dry.
- To make the sauce, melt the butter in a heavy-based saucepan and ook the flour to make a smooth paste. Remove from the heat and slowly stir in the milk until smooth.
- Return to the heat and stir until the sauce boils and thikens. Cook over low heat for a minute, then stir in the ricotta, nutmeg and parmesan and cook until melted. Preheat the oven to 180c.
- Grease a lasagne dish. Layer one-third of the meat sauce, then pasta sheets, then 185ml of cheese sauce. Top with half the spinach and half the fontina. Continue layering; top with extra parmesan. bake for 45 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 704.42 Kcal (2949 kJ) | ||
| Calories from fat | 340.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.87g | 58% | |
|---|---|---|---|
| Cholesterol | 175.73mg | 59% | |
| Sodium | 1181.26mg | 49% | |
| Potassium | 1210.17mg | 26% | |
| Total Carbs | 32.65g | 11% | |
| Sugars | 11.34g | 45% | |
| Dietary Fiber | 3.92g | 16% | |
| Protein | 53.96g | 108% | |
| Vitamin C | 17.1mg | 28% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 5mg | 28% | |
| Calcium | 651.2mg | 65% | |
| Amount Per 100 g | |||
| Calories | 122 Kcal (511 kJ) | ||
| Calories from fat | 59.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.56g | 58% | |
|---|---|---|---|
| Cholesterol | 30.44mg | 59% | |
| Sodium | 204.59mg | 49% | |
| Potassium | 209.59mg | 26% | |
| Total Carbs | 5.65g | 11% | |
| Sugars | 1.96g | 45% | |
| Dietary Fiber | 0.68g | 16% | |
| Protein | 9.35g | 108% | |
| Vitamin C | 3mg | 28% | |
| Iron | 0.9mg | 28% | |
| Calcium | 112.8mg | 65% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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