Directions:
- Cook Hamburger Meat.
- Drain.
- Add Spagetti Sauce.
- Cook Noodles.
- Drain.
- In 9x12 inch pan lay noodles, meat sauce, ricotta cheese and mozzarella cheese.
- Repeat layers until last of layer of noodles.
- Put mozzarella cheese on top.
- Bake at 350 for 25 to 30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 708.01 Kcal (2964 kJ) | ||
| Calories from fat | 239.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.64g | 41% | |
|---|---|---|---|
| Cholesterol | 105.77mg | 35% | |
| Sodium | 1503.69mg | 63% | |
| Potassium | 628.07mg | 13% | |
| Total Carbs | 59.49g | 20% | |
| Sugars | 10.2g | 41% | |
| Dietary Fiber | 6.04g | 24% | |
| Protein | 56.05g | 112% | |
| Vitamin C | 7.7mg | 13% | |
| Iron | 0.9mg | 5% | |
| Calcium | 771.6mg | 77% | |
| Amount Per 100 g | |||
| Calories | 187.51 Kcal (785 kJ) | ||
| Calories from fat | 63.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.06g | 41% | |
|---|---|---|---|
| Cholesterol | 28.01mg | 35% | |
| Sodium | 398.24mg | 63% | |
| Potassium | 166.34mg | 13% | |
| Total Carbs | 15.76g | 20% | |
| Sugars | 2.7g | 41% | |
| Dietary Fiber | 1.6g | 24% | |
| Protein | 14.85g | 112% | |
| Vitamin C | 2mg | 13% | |
| Iron | 0.2mg | 5% | |
| Calcium | 204.3mg | 77% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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