Main
Recipes
Course
Sauces and Condiments
dips and spreads
Lamb Chops With a Curry Cream Sauce or Rack of Lamb Recipe

Lamb Chops With a Curry Cream Sauce or Rack of Lamb Recipe

Posted by

Rate It!

Lamb Chops With a Curry Cream Sauce or Rack of Lamb

Add your photo!

Ingredients

Count

Nutrition

Calories

Total time

Minutes

Comments Print recipe

Ingredients:

Serving

4 lamb chops , 3/4 thick trimmed of fat
3 tbsp olive oil
3 tbsp lemon juice
1 tsp cayenne
1 tsp curry
1 tsp soy sauce
3 garlic cloves, minced
1/2 tsp sugar
1/2 tsp black pepper
3 scallions, thinly sliced
2 fresh tomatoes, diced
1 tsp curry powder (or more to taste)
1 tsp turmeric
1 tsp sugar
1/2 tsp cayenne pepper
1/4 tsp fresh lemon juice
1/4 cup chinese duck sauce
1 cup mayonnaise
1/3 cup ricotta cheese

Directions:

In a dish place chops in one layer.
Whisk remaining ingredients till well blended.
Pour over chops.
Marinate for 6 hours turning a couple of times.
Meanwhile make cream sauce.
In a food processor or blender mix all sauce ingredients till blended and chill till ready to use. I've also used cream cheese in place of the ricotta.
Grill about 6 minutes each side brushing with the left over marinate.
Serve with sauce.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	94.35 Kcal (395 kJ)
Calories from fat	82.09 Kcal
		% Daily Value*
Total Fat	9.12g	14%
Cholesterol	5.58mg	2%
Sodium	87.04mg	4%
Potassium	36.79mg	1%
Total Carbs	2.72g	1%
Sugars	1.38g	6%
Dietary Fiber	0.26g	1%
Protein	0.65g	1%
Vitamin C	2.1mg	4%
Iron	0.1mg	1%
Calcium	12.1mg	1%

Amount Per 100 g
Calories	349.9 Kcal (1465 kJ)
Calories from fat	304.45 Kcal
		% Daily Value*
Total Fat	33.83g	14%
Cholesterol	20.68mg	2%
Sodium	322.79mg	4%
Potassium	136.45mg	1%
Total Carbs	10.08g	1%
Sugars	5.12g	6%
Dietary Fiber	0.96g	1%
Protein	2.41g	1%
Vitamin C	7.8mg	4%
Iron	0.5mg	1%
Calcium	44.7mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Japanese Spinach Salad

Peanut oil or 3 tbsp canola oil, Distilled white vinegar and 10 more..
Tuna Tartare (Barefoot Contessa) Ina Garten

Very fresh tuna steaks, Olive oil, Limes , zest of, grated and 10 more..
Tuna Tartare (Ina Garten)

Very fresh tuna steak, Olive oil, Limes , zest grated and 10 more..
Spinach Salad With Japanese Ginger Dressing

Minced onions, Peanut oil or 3 tbsp canola oil and 10 more..
Chicken-and-Seafood Paella

Chicken broth, Saffron threads, finely crumbled, Olive oil and 13 more..
Lamb Chops in Duck Sauce

Lamb chops, Worcestershire sauce, Adobo seasoning and 3 more..
The Authentic Greek Gyro - “a Greek Grill Party”

Lamb (use lean, boneless meat cut in 1 in cubes) and 16 more..
Cauliflower-Potato Curry

Olive oil, Onion, thinly sliced, Ginger, finely minced and 8 more..
Spicy Uighur Street Meat and Buttered Naan

Lamb chops (or beef chuck), Olive oil, Cumin, Cayenne and 9 more..
Lamb Kebabs With Yoghurt Sauce

Lamb , cut into cubes, Olive oil, Lemon juice and 6 more..
Lick Your Chops

Lamb chops, Olive oil, Lemon juice, Garlic, crushed and 5 more..
Okanagan Peach Soup

Garlic, Olive oil and 9 more..
Quinoa Tabouli

Olive oil, Lemon juice, Garlic cloves, Cooked quinoa and 4 more..
(Web Exclusive) Round 2 Recipe: Pork Pot Stickers (Sandra Lee)

Leftover hawaiian pulled pork, finely chopped and 23 more..