Japanese Spinach Salad Recipe

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Japanese Spinach Salad
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Ingredients:

Directions:

  1. Combine first eight ingredients and blend well.
  2. Toss spinach, carrot, bell pepper and almonds in dressing.
  3. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 203.08 Kcal (850 kJ)
Calories from fat 148.6 Kcal
% Daily Value*
Total Fat 16.51g 25%
Sodium 490.63mg 20%
Potassium 565.13mg 12%
Total Carbs 10.64g 4%
Sugars 2.75g 11%
Dietary Fiber 3.48g 14%
Protein 4.98g 10%
Vitamin C 51.5mg 86%
Vitamin A 0.9mg 31%
Iron 15.1mg 84%
Calcium 102.6mg 10%
Amount Per 100 g
Calories 123.91 Kcal (519 kJ)
Calories from fat 90.67 Kcal
% Daily Value*
Total Fat 10.07g 25%
Sodium 299.37mg 20%
Potassium 344.82mg 12%
Total Carbs 6.49g 4%
Sugars 1.68g 11%
Dietary Fiber 2.12g 14%
Protein 3.04g 10%
Vitamin C 31.4mg 86%
Vitamin A 0.6mg 31%
Iron 9.2mg 84%
Calcium 62.6mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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