Kittencal's Caesar Coleslaw Recipe

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Kittencal's Caesar Coleslaw
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Ingredients:

Directions:

  1. In a large glass bowl combine the coleslaw mix with olives and red onion; toss to combine.
  2. Add in caesar dressing, mix well to combine.
  3. Season with black pepper and salt.
  4. Cover and refrigerate 6 hours or overnight.
  5. Before serving toss in croutons.
  6. Sprinkle Parmesan cheese on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 234.83 Kcal (983 kJ)
Calories from fat 189.79 Kcal
% Daily Value*
Total Fat 21.09g 32%
Cholesterol 15.37mg 5%
Sodium 701.78mg 29%
Potassium 47.55mg 1%
Total Carbs 8.32g 3%
Sugars 1.35g 5%
Dietary Fiber 1.36g 5%
Protein 3.32g 7%
Vitamin C 1.7mg 3%
Iron 0.7mg 4%
Calcium 77mg 8%
Amount Per 100 g
Calories 353.93 Kcal (1482 kJ)
Calories from fat 286.04 Kcal
% Daily Value*
Total Fat 31.78g 32%
Cholesterol 23.16mg 5%
Sodium 1057.69mg 29%
Potassium 71.66mg 1%
Total Carbs 12.55g 3%
Sugars 2.03g 5%
Dietary Fiber 2.04g 5%
Protein 5.01g 7%
Vitamin C 2.5mg 3%
Iron 1mg 4%
Calcium 116.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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