Directions:
- In a large glass bowl combine the coleslaw mix with olives and red onion; toss to combine.
- Add in caesar dressing, mix well to combine.
- Season with black pepper and salt.
- Cover and refrigerate 6 hours or overnight.
- Before serving toss in croutons.
- Sprinkle Parmesan cheese on top.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 234.83 Kcal (983 kJ) | ||
| Calories from fat | 189.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.09g | 32% | |
|---|---|---|---|
| Cholesterol | 15.37mg | 5% | |
| Sodium | 701.78mg | 29% | |
| Potassium | 47.55mg | 1% | |
| Total Carbs | 8.32g | 3% | |
| Sugars | 1.35g | 5% | |
| Dietary Fiber | 1.36g | 5% | |
| Protein | 3.32g | 7% | |
| Vitamin C | 1.7mg | 3% | |
| Iron | 0.7mg | 4% | |
| Calcium | 77mg | 8% | |
| Amount Per 100 g | |||
| Calories | 353.93 Kcal (1482 kJ) | ||
| Calories from fat | 286.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.78g | 32% | |
|---|---|---|---|
| Cholesterol | 23.16mg | 5% | |
| Sodium | 1057.69mg | 29% | |
| Potassium | 71.66mg | 1% | |
| Total Carbs | 12.55g | 3% | |
| Sugars | 2.03g | 5% | |
| Dietary Fiber | 2.04g | 5% | |
| Protein | 5.01g | 7% | |
| Vitamin C | 2.5mg | 3% | |
| Iron | 1mg | 4% | |
| Calcium | 116.1mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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