Directions:
- For the salad: In a skillet, cook the bacon until crispy, about 8 minutes. Remove from skillet and set aside on paper towel to soak up the excess fat.
- For the dressing: To a food processer add the egg yolk, garlic, Dijon mustard and anchovies and process until a paste forms. Add the capers and blend well. Add oil slowly in a continuous stream, whisking until it emulsifies. Add lemon juice and half the Parmesan cheese (1/4 cup). Add a little water if the consistency is too thick. Season with pepper; set aside.
- For the oyster croutons: Heat oil in a deep fryer to 360 degrees F. Dredge oysters in the flour. Fry oysters for 2 minutes or until golden brown. Remove and set aside on paper towel.
- To complete, into a large bowl mix the romaine lettuce with the vinaigrette. Add the bacon and remaining Parmesan. Garnish with the oyster croutons and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1692.56 Kcal (7086 kJ) | ||
| Calories from fat | 782.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 86.99g | 134% | |
|---|---|---|---|
| Cholesterol | 796.42mg | 265% | |
| Sodium | 1947.52mg | 81% | |
| Potassium | 2369.76mg | 50% | |
| Total Carbs | 3.16g | 1% | |
| Sugars | 0.87g | 3% | |
| Dietary Fiber | 0.82g | 3% | |
| Protein | 218.47g | 437% | |
| Vitamin C | 8.3mg | 14% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 54.8mg | 304% | |
| Calcium | 275.3mg | 28% | |
| Amount Per 100 g | |||
| Calories | 168.38 Kcal (705 kJ) | ||
| Calories from fat | 77.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.65g | 134% | |
|---|---|---|---|
| Cholesterol | 79.23mg | 265% | |
| Sodium | 193.75mg | 81% | |
| Potassium | 235.75mg | 50% | |
| Total Carbs | 0.31g | 1% | |
| Sugars | 0.09g | 3% | |
| Dietary Fiber | 0.08g | 3% | |
| Protein | 21.73g | 437% | |
| Vitamin C | 0.8mg | 14% | |
| Iron | 5.4mg | 304% | |
| Calcium | 27.4mg | 28% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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